Catering Menu   
 

Grazing Platters

Choice of 1 main and 2 salads. Served with Artisan breads, assorted mini treats and chilled beverages.
 
CHARCUTERIE BOARD
A rustic display of sliced meats including: prosciutto ham, soppressata sausage, salami, marinated vegetables, dried fruit, accompanied by crisp crackers, focaccia and whole grain mustard.  
$ 17.00 / Per Person  
 
EXOTIC FRUIT PLATTER
A combination of seasonal tropical and exotic fruits. We can use the following fruits: mango, papaya, blood oranges, passion fruit, exotic melons, Kiwi, starfruit, assorted berries and stone fruits.  
$ 17.00 / Per Person  
 
GOURMET CHEESE PLATTER
An exciting display of local and imported cheese to include: Oka, St-Paulin, Chèvre Noir, Gouda Anco Fumé, Aged Cheddar.  
$ 17.00 / Per Person  
 
LOCAL CHEESE BOARD
An exciting display of local cheese to include: Oka, Rondoux, Extra Pur Chevre, Chamfleury, 3year Old Cheddar.  
$ 17.00 / Per Person